‘The Taste of Europe’ brings to the Indian audience a treasure chest of recipes from all the 28 member states of the European Union. The idea is to share these recipes and appreciate the diversity in food culture across the EU. The book consists of a repertoire of starter, main course, and dessert dishes from each member state alongside the corresponding ingredients and recipe.

Each individual recipe has been illustrated in a unique style with a characteristic touch. We have put to use various textures that have been created from scratch to give the visuals a raw, appetizing look.